Krcu's A Harte Appetite

From a culinary perspective, every season is joyous, but for me it’s always spring, at least in my kitchen. That’s because my favorite item of kitchenware is the springform pan. The function of the pan is to make it possible to take out of the pan a cake which is too fragile to trust to the conventional method of turning it upside down and keeping your fingers crossed that it comes out in one piece.